Watson & Son Certified MGS 8+ Manuka Honey is harvested from some of the most remote and pristine regions of New Zealand, from the flowers of our native Manuka Tree.
Watson&Son MGS 8+ Manuka Honey is guaranteed to contain methylglyoxal; at least 200 mg/kg.
Watson&Son Manuka Honey is harvested from some of the most remote and pristine regions of New Zealand. from the flowers of our native Manuka tree. It is a unique taonga(treasure) of our land. Naturally occurring methylglyoxal is a marker that is present in Manuka Honey. The Mola Gold Standard references this marker, as tested and certified by an accredited laboratory under the ISO17025 standard. For more information visit www.mgs.org.na
Premium Mānuka Honey from New Zealand.
Oha Honey is the largest 100% Māori owned Mānuka Honey company in New Zealand. Our parent company, Ngāi Tahu, is the principal iwi (tribe) of the South Island.
The name Oha reflects the journey travelled to deliver this special product of Mānuka Honey to the world.
Our Mānuka Honey is offered to the world under our Watson & Son black label. We also offer delicious variations of other New Zealand native honeys under our Watson & Son blue label, from dark and rich Rewarewa and Kāmahi to light and mellow clover and wildflowers – all sourced from pristine New Zealand pastures and forests.
Ingredients: New Zealand MANUKA HONEY
||Average quantity per serving
||Average quantity per 100g
1kg/2.2lb NET - Servings per package: 100 / Serving size: 10g
500g/1.1lb NET - Servings per package: 50 / Serving size: 10g
250g/0.55lb NET - Servings per package : 25 / Serving size: 10g
- contains methylglyoxal; at least 20mg per 100g
- Not suitable for infants under 12 months
- Do not use if seal is broken
- store in cool dry place away from direct sunlight
- This honey may naturally crystallise
Country of Origin: New Zealand
About Manuka Honey
All honey can be defined as a superfood, but Manuka honey contains extra nutrients and potential health benefits which make people who all over the world especially find Manuka honey. Manuka Honey is produced by honey bees who pollinate the flower Leptospermum scoparium, also known as the manuka tree.
Manuka honey’s antibacterial properties are what set it apart from traditional honey. Methylglyoxal is its active ingredient and likely responsible for these antibacterial effects. Additionally, manuka honey has antiviral, anti-inflammatory and antioxidant benefits.
Benefits of manuka honey :
· Aid Wound Healing
· Promote Oral Health
· Boosts Immun System
· Soothe a Sore Throat
· Improve Digestive Symptoms
· Treats Allergies
· Help Prevent Gastric Ulcers
Manuka honey is safe for most of people. However, people with diabetes, people who has allergy symptom to honey or bees, or infants should have a consult a doctor before using it.
Table of Manuka honey Grade comparison :
References: 6 Best Manuka Honey Benefits & Uses / 7 Health Benefits of Manuka Honey, Based on Science
Please visit Official Watson&Son Webpage to get further information
We ship this honey to: Worldwide